Asheville’s Restaurant Week is back
Asheville’s Restaurant Week is back—January 21–27 and February 18–24!
The Asheville Area Chamber of Commerce and Asheville Independent Restaurants invite you to explore Asheville’s amazing restaurants and support our vibrant food community. Each participating restaurant will offer customized menus or special dishes that showcase their chef’s creativity and unique flavors.
Tips to make the most of it:
Visit the Asheville Area Chamber of Commerce website to check out each restaurant’s special menu (more will be added as the event approaches).Follow your favorite restaurants on social media for updates and sneak peeks.
Good news! This year, it’s double the deliciousness! Mark your calendar for a second week of culinary excitement—February 18–24.
Here is a list of participating AIR members:
The Blackbird
Chai Pani
Chestnut
Copper Crown
Cúrate
French Broad Chocolates
Gan Shan
Gemelli Restaurant
The Hop Ice Cream
Huli Sue’s BBQ and Grill
Laughing Seed Cafe
The Lobster Trap
The Market Place Restaurant
The Montford Rooftop Bar
Packs Tavern
Regina’s Westside
Rhubarb
Rye Knot
Salt Face Mule Brewing Co.
Strada Italiano
Daphne’s Catering Co. by Twisted Laurel
Vinnie’s Neighborhood Italian
White Labs Brewing Co – Asheville Kitchen & Tap
For the full list of participating restaurants, head to ashevillechamber.org
Date
- Feb 24 2025
- Expired!
Time
- 8:00 am - 10:00 pm
Category
Organizer
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Asheville Area Chamber of Commerce
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Phone
828-258-6101 -
Email
member@ashevillechamber.org -
Website
https://www.ashevillechamber.org/
