Regina’s Westside is a vibrant, modern diner located in West Asheville. Founded by industry veterans Lisa Wagner and Chef Kat Fitzgerald, this restaurant brings a heartfelt approach to dining, emphasizing local ingredients and a welcoming atmosphere. ​

Comfort Classics with a Modern Twist

The menu at Regina’s Westside offers a creative take on Southern comfort food, blending traditional flavors with international influences. Signature dishes include the Hot Honey Fried Chicken Sandwich, Shrimp & Grits with root beer BBQ sauce, and Shakshouka featuring roasted sweet potatoes and spiced tomato sauce. For those seeking lighter fare, options like the Wedge Salad with pickled vegetables and buttermilk dressing are available. ​

Brunch is served Wednesday through Sunday from 9:00 AM to 3:00 PM, offering items such as Belgian Waffles, Pork Loin Hash, and Biscuit Sandwiches. Dinner service runs Thursday through Sunday from 5:00 PM to 9:00 PM, featuring a rotating selection of seasonal dishes.​

Locally Sourced and Community Focused

Regina’s Westside prides itself on sourcing ingredients locally, often incorporating produce from Chef Kat’s own garden. The beverage program highlights local artisans, including house-made amaros crafted by friends of the owners. ​

Inviting Atmosphere

The restaurant’s interior combines retro diner charm with modern touches, creating a cozy and stylish environment. A secluded patio offers additional seating, perfect for enjoying Asheville’s pleasant weather.​

Visit Regina’s Westside

• Address: 1400 Patton Avenue, Asheville, NC 28806

• Phone: (828) 505-3099

• Email: info@reginaswestside.com

• Website: www.reginaswestside.com

Whether you’re a local or visiting Asheville, Regina’s Westside offers a unique dining experience that celebrates community, creativity, and comfort food reimagined.